
1 Vista Exchange Grn, #01-33 The Star Vista, Singapore 138617
Queenstown
Located at The Star Vista, Paper Rice Vietnamese Kitchen offers a comprehensive culinary journey through Vietnam's diverse gastronomic landscape. The establishment presents an extensive menu featuring over 100 authentic dishes that draw inspiration from the regional flavours of North, Central, and South Vietnam. A highlight of their offering is the signature pho, with a broth that is simmered for 16 hours to develop a rich and complex flavour. The menu, developed by an executive chef after years of research with chefs and home cooks in Vietnam, aims to present both classic staples and lesser-known regional delicacies. Diners can explore a variety of traditional dishes beyond the signature noodle soups. Offerings include Mekong specialities such as Hand-Pulled Spring Chicken and Deep-Fried Seabass with Spicy Tamarind Sauce. The menu also features popular street-food style items like crispy Banh Xeo (Vietnamese savory pancake), an assortment of fresh spring rolls, and smoky grilled platters. To complete the authentic experience, Paper Rice serves traditional Vietnamese beverages, including the classic drip coffee and the distinctive Cà Phê Trúng, a coffee topped with a creamy egg foam.
Outdoor (Sheltered)
1 review
Ann l.
19 Aug 2026Visited 15 Aug 2026
On a visit to Paper Rice at Star Vista, I decided to try their much-talked-about Waterfall Pho. The verdict? It's undeniably an experience — but whether it's worth S$35 really comes down to what you're after. The Waterfall Pho is as much theatre as it is a meal. Thin slices of premium Wagyu beef are flambéed tableside in a dramatic burst of flame, then doused with a rich, slow-simmered beef bone broth. That broth — cooked for a full 16 hours — delivers a deep, savoury complexity that lingers. The rice noodles are smooth and springy, soaking up every drop without turning soggy.
Outdoor (Sheltered)
Plenty of room
Small (< 5kg)
Yes
