201 Victoria St, #05 - 02 Bugis+, Singapore 188067
Bras Basah
Located at Bugis+, Una Una is a contemporary Japanese restaurant specializing in charcoal-grilled unagi. The establishment is particularly known for its signature dish, Unagi Hitsumabushi, a Nagoya-style grilled eel served over rice. The cooking process involves a double-dipping technique, where the eel is basted twice in a special sauce imported from Japan while being grilled over charcoal. This method results in a crispy exterior and tender texture. The menu extends beyond this specialty to include a variety of other unagi dishes, such as the Tokyo-style Unajyu, alongside options that pair the eel with beef or sashimi. Additionally, the restaurant offers a selection of sushi, sashimi, and other charcoal-grilled items. The restaurant's interior is characterized by a sleek and modern design, creating a minimalist yet relaxed dining atmosphere for its patrons. Situated on the fifth floor of the Bugis+ shopping mall, it provides a cozy and inviting setting for meals. In addition to its unagi-centric dishes, the menu features a range of other Japanese cuisine, including various appetizers, salads, and rice bowls to cater to diverse preferences. Una Una offers a focused yet varied Japanese dining experience centered on high-quality, flavorful unagi.
Outdoor (Sheltered)