
321 Alexandra Rd, #01-03 Outside Alexandra Mall, Singapore 159971
Bukit Merah
Nestled on the exterior of Alexandra Mall, Liu Lang Mian Noodle Bar presents a unique fusion of Japanese noodle techniques with distinct Singaporean and Chinese flavors. The establishment is the creation of Chef Hubert Arnold, who previously led the kitchens at Kilo Kitchen and Raw Kitchen Bar. What began as a home-based business named SOBA25 during the pandemic has evolved into this brick-and-mortar location, offering a menu that reflects a culinary journey. The noodle bar specializes in soba and mazesoba, utilizing noodles produced by a local artisanal supplier based on the chef's own recipe to ensure a perfect pairing with his inventive broths and toppings. The intimate, 10-15 seater space evokes the ambiance of a nostalgic Japanese ramen shop, adorned with vintage posters that contribute to its cozy and quaint feel. Diners can explore a menu featuring signature dishes such as the Grilled Duck Soba, which is served in a rich, smoky broth made from duck bones and Japanese sardines. Other popular choices include the Lor Bak Soba and Signature Chilli Mazesoba, complemented by unique side dishes like Ah Ma's Ngoh Hiang and Har Cheong Karaage, a play on Japanese fried chicken and local prawn-paste chicken. Adding to its appeal, the establishment operates with a policy of no GST or service charge.
Outdoor (Sheltered)
