
Located within The Standard, Singapore on Orange Grove Road, Kaya is a unique, izakaya-inspired restaurant that offers a modern interpretation of Japanese cuisine. The dining concept, exclusive to this hotel, centers around shareable plates that are rooted in fermentation and bold Japanese flavors. The menu features innovative dishes such as Drowning Beef Tataki and a Kani Meshi Nabe, a stone pot rice dish with snow crab, ikura, and uni creme. Complementing the culinary offerings is a vibrant bar program with twenty highball variations, alongside creative Japanese-inspired cocktails. The restaurant serves lunch and dinner, with a special weekday set lunch also available. The ambiance of Kaya is designed to be both inviting and energetic, with a botanical and floral theme that creates a sultry, jewel-box feel. The interior features tasteful banquette seats, intimate corners, and floor-to-ceiling windows that fill the space with natural light during the day and transition to a moody, atmospheric setting in the evening. For a more casual experience, guests can dine on the outdoor patio surrounded by lush greenery. As the sun sets, the energy at the Kaya Bar increases, making it a lively spot for pre-dinner drinks or a night out.
Outdoor (Sheltered)
Checking for current offers…
No reviews yet
Be the first to share your pet-friendly experience!
