721 E Coast Rd, Singapore 459070
Bedok
Located on the vibrant East Coast Road, Fu Lin Tofu Yuen offers a unique and flavorful take on the traditional Hakka dish, Yong Tau Foo. Patrons can select from a wide array of fresh ingredients, including various types of tofu, vegetables, and fish paste items, which are then deep-fried to a golden crisp. This cooking method provides a delightful textural contrast to the otherwise soft and tender components. The establishment is particularly known for its signature offering where the freshly fried items are generously coated in a savory minced meat and shiitake mushroom gravy. This rich and starchy sauce distinguishes their Yong Tau Foo, providing a more indulgent and savory experience compared to the conventional clear broth version. The dining experience at Fu Lin Tofu Yuen is characterized by its casual and straightforward ambiance. Housed in a standalone restaurant that was once part of a coffeeshop, the recently renovated space is now air-conditioned, offering a comfortable setting for diners. To complement the main dish, customers can opt for a bowl of thick bee hoon noodles, which is served with the same signature meat gravy, or a simple bowl of rice. While the focus is on their renowned Yong Tau Foo, the menu also features other items to complete the meal. The service is noted for being fast and efficient, making it a suitable choice for both a quick lunch and a more leisurely dining occasion.
This establishment accepts CDC vouchers. You can use your voucher QR code at checkout for payment.
💡 Tip: Present your CDC voucher QR code to the staff when making payment.
Outdoor (Sheltered)