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Located at 4 Short Street, Feng Sheng Kampong Chicken Rice & Steamboat is a culinary destination in Singapore offering a unique combination of traditional Hainanese chicken rice and communal steamboat dining. Open 24 hours a day, this establishment caters to diners at any hour, serving its signature dishes around the clock. The menu features both steamed and roasted Sakura free-range chicken, noted for its tenderness and flavor, served with fragrant rice and a distinctive garlicky sauce. Beyond individual chicken rice plates, the restaurant provides a variety of steamboat sets suitable for different group sizes, complete with a choice of soup bases such as chicken, herbal, tom yum, and mala. The ambiance of Feng Sheng evokes a sense of nostalgia with its Nanyang kopitiam-style decor, characterized by wooden furniture and marble-topped tables. This setting provides a comfortable and casual backdrop for enjoying a wide array of local dishes. In addition to its primary offerings, the menu includes an extensive selection of claypot dishes, Hainanese chicken satay, and various side dishes, ensuring a comprehensive Singaporean dining experience. The restaurant's commitment to offering a diverse menu 24/7 makes it a versatile option for everything from a quick lunch to a late-night supper.
Outdoor (Sheltered)
