
1 HarbourFront Walk, #01-161/162 Vivocity, Singapore 098585
Bukit Merah
Located at VivoCity, Barossa Steak and Grill is an Australian-inspired restaurant that specializes in charcoal-grilled meats and dry-aged Australian beef. The establishment sources high-quality meats from Australian farms, with a particular focus on renowned brands like Bass Strait, Wanderer, Josdale, and Carrara. A key feature of their culinary approach is the use of a Josper charcoal oven, which imparts a distinct smoky flavour to their grilled lamb, poultry, and seafood dishes. The menu showcases a variety of options, from appetizers like the Spanish Grilled Sandwich with Iberico Ham to premium mains such as the Australia Full Blood Wagyu Ribeye. Beyond its steak offerings, Barossa Steak and Grill provides a diverse menu that includes locally farmed seafood, such as tiger prawns from Ah Hua Kelong. The restaurant's menu extends to a selection of desserts, including a Deconstructed Yuzu Meringue Pie and a Frozen Dark Chocolate Whiskey Souffle. The dining atmosphere is often described as quiet and suitable for various occasions. In addition to its regular dining service, the restaurant has been known to offer set lunch menus, providing a different way to experience their offerings.
Outdoor (Sheltered)
