Singapore’s Pet Directory for Pet Cafes

Find trusted dog cafes, and cat cafes — all manually reviewed for accuracy. 350+ listings your pets will thank you for.

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Recently Added

Discover the latest additions to our pet services directory

SO DO FUN @ MIDTOWN HOUSE
Dog CafesBras Basah

SO DO FUN @ MIDTOWN HOUSE

SO DO FUN @ MIDTOWN HOUSE, located at 120 Beach Rd, #01-01, Singapore 189769, is the first international outpost of an acclaimed restaurant chain from China with over 100 outlets. This establishment is known for its authentic Sichuan cuisine, helmed by a master chef with over 60 years of culinary experience. The restaurant prides itself on using fresh, high-quality ingredients to deliver traditional Sichuan flavors. A standout on the menu is the signature Boiled Live Fish, a dish that sells over a million plates annually across its locations and is available in various broths, including spicy, peppercorn, and sauerkraut, to cater to different palates. The ambiance of SO DO FUN @ MIDTOWN HOUSE is described as chic and vibrant, with a minimalist and simple design featuring bold accents. The welcoming atmosphere is suitable for both family gatherings and intimate meals. In addition to its celebrated fish dishes, the extensive menu offers a variety of other options, including both spicy and milder choices. Popular selections include the Diced Crispy Chicken with Chilli Peppers, Grilled Prawns with Vermicelli and Minced Garlic, and Sweet and Sour Pork. The restaurant provides generous portions and is a popular destination for those seeking an authentic Chinese culinary experience.

Mirai Robatayaki & Sushi Restaurant
Dog CafesBras Basah

Mirai Robatayaki & Sushi Restaurant

Mirai Robatayaki & Sushi Restaurant, situated at 124 Beach Road, offers a genuine Japanese dining experience in the Nicoll Highway area. The heart of the restaurant is its traditional robatayaki, where a wide selection of seasonal ingredients are skillfully grilled. Complementing the robata-grilled items, the menu also features a variety of sashimi and sushi, showcasing both classic and inventive flavor combinations. The establishment is committed to freshness, with ingredients flown in from Japan multiple times a week. Diners can expect a menu that includes a range of Japanese culinary delights, from light bites to a full foodie experience. Signature dishes include various maki rolls like the Mirai California Maki and Spicy Spider Maki, alongside a selection of fresh sashimi. The restaurant provides an opportunity to explore authentic Japanese cuisine, with both traditional and innovative takes on popular dishes. This focus on quality and authenticity makes it a notable destination for Japanese food enthusiasts in Singapore.

Nan Yang LaLa Bar 南洋啦啦煲
Dog CafesKampong Glam

Nan Yang LaLa Bar 南洋啦啦煲

Located at Hotel Boss on Jalan Sultan, Nan Yang LaLa Bar (南洋啦啦煲) introduces a unique dining concept centered around Singapore's first Nanyang-style lala hot pot. The main attraction is their signature '啦啦煲' (lala clam hotpot), featuring fresh, live clams cooked in a variety of flavorful broths, including their original, herbal, curry, and a luxurious crab and lala combination. The dining experience is enhanced by the use of charcoal grilling for the clams and an interactive element where some dishes are prepared live in front of the guests. In addition to their specialty claypots, the menu offers a wide selection of over 50 hotpot ingredients, à la carte Chinese and Singaporean seafood dishes, and a variety of snacks to complement the main courses. The establishment combines a vibrant bar setting with the communal enjoyment of a seafood feast, creating a lively and welcoming atmosphere ideal for social gatherings. The interior is characterized by a cozy, industrial loft style with warm, dim lighting, providing an inviting space to unwind. Beyond the culinary offerings, Nan Yang LaLa Bar provides entertainment with karaoke facilities, adding to the dynamic environment. Catering to a diverse clientele, the venue operates with extended hours, serving customers from late morning until the early hours of 2 AM, making it a notable destination for late-night

Famous Hangout Alfresco Restaurant and Bar (Pet Friendly)
Dog CafesYishun

Famous Hangout Alfresco Restaurant and Bar (Pet Friendly)

Located at Hong Heng Mansion on Sembawang Road, Famous Hangout Alfresco Restaurant and Bar offers a unique dining experience in a relaxed, garden setting. This pet-friendly establishment provides a casual alfresco atmosphere where patrons can unwind with friends and family. An extension of the renowned Famous Kitchen, this eatery specializes in Nanyang cuisine and a delectable array of seafood. The ambiance is designed to be a perfect chill-out spot, complemented by a wide selection of beverages including craft beers, wines, and spirits. The menu at Famous Hangout showcases a variety of impressive dishes, from a supersized Seafood Treasure Pot to the theatrical Oven Baked Volcano Chicken, which is served flaming. In addition to these signatures, which may require advance ordering, the restaurant serves up Nanyang favorites such as K.L. Style Hokkien Mee. The bar is well-stocked with a diverse range of drinks and often features happy hour promotions, making it an inviting destination for both food enthusiasts and those looking for a casual drink. The combination of its flavorful cuisine, extensive drink menu, and laid-back garden environment makes it a notable spot in Singapore.

Bao Er Cafe
Dog CafesBukit Timah

Bao Er Cafe

Bao Er Cafe, a popular name known for its traditional Singaporean fare, has established a presence at 24a Lor Mambong, bringing its celebrated local dishes to the vibrant Holland Village. The cafe is particularly recognized for its Kaya Butter Toast Set, which features thinly sliced, crispy toast with a generous spread of house-made coconut kaya and slabs of butter, served alongside soft-boiled eggs and a choice of coffee or tea. Another signature dish that draws crowds is the wok hei-laden Hokkien mee, a flavorful noodle dish that can be elevated with the Signature Deluxe version, which includes prawns, squid, and scallops. For those who wish to enjoy the cafe's distinctive kaya at home, it is also available for purchase by the jar. Situated in a shophouse, the Holland Village outlet offers a more spacious and modern setting compared to its original location, with seating for up to 70 patrons. This newer establishment operates with extended hours from 7 a.m. to 10 p.m. daily, catering to breakfast, lunch, and dinner crowds. While the menu remains consistent with the original outlet's popular offerings, the ambiance of the Holland Village location is described as having an "old-school charm," providing a nostalgic yet comfortable dining experience. Its prime location just outside the Holland Village MRT Station makes it easily accessible for both residents and visitors exploring the area.

不饿不坐
Dog CafesPunggol

不饿不坐

Nestled within the vibrant Punggol Container Park, 不饿不坐 (Bu Er Bu Zuo) offers a unique alfresco dining experience at 50 Punggol East, #01-K35. This establishment distinguishes itself with a welcoming, pet-friendly atmosphere, allowing patrons to enjoy their meals in the company of their furry companions. The open-air setting, complemented by surrounding lush greenery, creates a relaxed and casual ambiance ideal for social gatherings. The restaurant's concept, housed within a repurposed container, adds to its distinctive and modern charm, providing a memorable backdrop for a casual meal or evening drinks. The menu at 不饿不坐 focuses on authentic Chinese cuisine, with a particular emphasis on a variety of grilled skewers. In addition to a selection of flavorful Chinese dishes, the beverage menu is extensive, featuring signature cocktails, draft beers, and non-alcoholic options to cater to diverse preferences. The establishment is also known for its friendly and pet-loving staff, who contribute to the warm and inviting environment. Operating from late afternoon until late evening, it serves as a popular spot for those looking to unwind and enjoy a flavorful meal in a lively and scenic part of Singapore.

Fat Po
Dog CafesPunggol

Fat Po

Located at 10 Tebing Lane, Fat Po is a bistro-style eatery in Punggol that offers a unique fusion of Asian and Western cuisines. The restaurant presents a diverse and inventive menu, featuring creative dishes that blend familiar local flavors with international culinary styles. Patrons can find a range of options from pastas with an Asian twist to burgers served in bolo buns. Signature items that are frequently highlighted include the Hokkien Vongole and Moonlight Hor Fun, which is noted for its distinct "wok hei" aroma. The menu also features a variety of small plates, rice bowls, and skewers, catering to a wide array of tastes. Owned by the same team behind the neighboring Whisk & Paddle, Fat Po extends a similarly relaxed dining experience. The ambiance at Fat Po is characterized by its cozy and laid-back bistro setting. The interior is spacious with a high ceiling, and large windows offer views of the surrounding greenery, creating a bright and airy atmosphere. For those who prefer dining outdoors, there is an al fresco seating area that provides a pleasant experience by the waterway. The establishment is known to have a lively vibe, particularly during peak hours and on weekends, while offering a more tranquil experience on weekdays. This makes it a suitable venue for various occasions, from casual gatherings with friends and family to a relaxed meal out.

Glass Roasters
Dog CafesClementi

Glass Roasters

Nestled in the quiet residential area of Faber Drive, Glass Roasters offers a serene and minimalist coffee experience. The cafe's design is characterized by clean white tiles and a raw concrete ceiling, creating a peaceful, laid-back atmosphere reminiscent of cafes in Seoul. This "hole-in-the-wall" style coffee stop provides a cozy and intimate setting, with limited seating that encourages a quiet moment of reflection or a hushed conversation. Sharing its space with Gelatolabo, customers have the unique opportunity to enjoy both specialty coffee and artisanal gelato in a tranquil environment, away from the usual city bustle. Glass Roasters focuses on providing a straightforward yet high-quality coffee menu, primarily featuring black and white coffee made from single-origin beans. The establishment takes its name from the double-walled Bodum glasses in which all their hot and iced beverages are served. Beyond the classic coffee offerings, the menu includes specialty drinks such as a unique taro iced white, Manuka honey latte, and an affogato latte. For non-coffee drinkers, a selection of teas like Rooibos and Genmaicha is available. Complementing their beverages, Glass Roasters also offers a popular toasted banana cake, noted for its crispy crust and moist interior.

Hwa Heng Beef Noodle 华兴牛肉粉 (Jalan Besar)
Dog CafesKallang

Hwa Heng Beef Noodle 华兴牛肉粉 (Jalan Besar)

A culinary institution with a rich heritage dating back to 1948, Hwa Heng Beef Noodle at Jalan Besar preserves a treasured family recipe now into its third generation. Originally known as Odeon Beef Noodles, this celebrated eatery is renowned for its authentic Hainanese beef noodles, offered in both a flavorful soup and a distinctive dry style. The soup version features a robust, slow-cooked beef stock with herbal notes, while the dry rendition is characterized by a silky, thick gravy blanketing the noodles. Patrons can select from various accompaniments, including tender beef slices, beef balls, and succulent tendons, all prepared with meticulous care to ensure a memorable taste experience. Situated within the Earnest Coffeeshop, Hwa Heng Beef Noodle provides a classic Singaporean dining setting. The stall is easily identifiable by its prominent red signboard and welcomes a steady stream of customers seeking a taste of its storied past. Beyond its lunchtime appeal, this establishment caters to late-night diners, with operating hours extending into the early morning, making it a popular supper destination. Whether opting for the comforting warmth of the beef broth or the savory richness of the gravy-laden dry noodles, visitors are treated to a dish that has been cherished by Singaporeans for decades.

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