
EMPIRE GRILL
Nestled within the serene grounds of Raffles Sentosa Singapore, EMPIRE GRILL presents a modern Italian dining experience with a focus on Tuscan wood-fired cuisine. The restaurant, under the guidance of Cluster Director of Culinary Chef Bjoern Alexander, offers a menu that showcases expertly grilled meats and seafood, alongside house-made pastas. Patrons can select from both à la carte options and curated set menus, complemented by an extensive beverage list that features a thoughtful selection of wines, including unique labels served by the glass from magnum bottles. The ambiance at EMPIRE GRILL strikes a balance between relaxed sophistication and resort-style charm. Guests have the choice of dining in the warm, rustic-Italian inspired indoor setting or on the alfresco terrace situated by the main swimming pool. The poolside setting, enhanced by lush landscaping and music, offers a charming and romantic atmosphere, particularly in the evening. For more exclusive gatherings, the establishment provides two private dining rooms, The Chef's Table and the Palm Room, and the poolside terrace is also noted as being pet-friendly.















